Green Delish Avocado Toast

Avocado is highly nutritious and packed with essential vitamins, minerals, phytochemicals, healthy fats, fatty acids, and fiber. Avocado plays an integral part in promoting cardiovascular health and weight management. In addition to the health benefits, avocados are tasty, savory, and sweet and a great addition to any meal. Avocado toast for breakfast, lunch, or snack is a wonderful and healthy dish that’s guaranteed to satisfy your palate while bringing a boatload of healthful benefits to satisfy cravings and keep your body balanced and nourished at the same time.

Here’s a simple Avocado Toast recipe for you.

Avocado Toast

Ingredients

• 2 slices of sprouted-grain bread (toasted)

• 1 ripe avocado

• A pinch of Himalayan salt,

• A pinch of grated ginger

• A pinch of cumin and black pepper

• ½ teaspoon of fresh chopped basil, cilantro, dill, and parsley.

• ½ teaspoon of Ghee (optional)

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 Choose a well-firm and ripe avocado.

Wash, dry, and slice the avocado on a plate remove the pit. Then, mash your avocado with a fork and add the spices. Mix in the fresh herbs.

Lightly toast your sprouted bread in a toaster oven for 30 seconds.

Lightly butter your toast with Ghee before adding the avocado.

Sprinkle any toppings of your choice on your avocado toast.

With or without toppings your avocado toast is guaranteed to taste flavorful! Enjoy!